Category: pastry

Spring pastry filled with ham

Brilliant quick and delicious snacks with their colorful look will make every Easter table colorful and decorated. At the same time, they are so convenient for making and packaging that they are great at almost any occasion. And in all those situations where we have some excess food after feasts, this pastry may be one of the solutions. They can be made with any dough you like, laminated dough, leavened dough, pie crust, pizza dough and filled with various kinds of ajvar, ajvar with tomato, ajvar with tomato and chili, ajvar green and baby spring vegetables, cheese, eggs, ham, virtually all the combinations that you can imagine. The ajvar base makes the basis of these delicious snacks sufficiently juicy, and the entire filling is especially aromatic and irresistibly delicious.

Spring pastry filled with zucchini

Brilliant quick and delicious snacks with their colorful look will make every Easter table colorful and decorated. At the same time, they are so convenient for making and packaging that they are great at almost any occasion. And in all those situations where we have some excess food after feasts, this pastry may be one of the solutions. They can be made with any dough you like, laminated dough, leavened dough, pie crust, pizza dough and filled with various kinds of ajvar, ajvar with tomato, ajvar with tomato and chili, ajvar green and baby spring vegetables, cheese, eggs, ham, virtually all the combinations that you can imagine. The ajvar base makes the basis of these delicious snacks sufficiently juicy, and the entire filling is especially aromatic and irresistibly delicious.

Spring pastry with mozzarella

Brilliant quick and delicious snacks with their colorful look will make every Easter table colorful and decorated. At the same time, they are so convenient for making and packaging that they are great at almost any occasion. And in all those situations where we have some excess food after feasts, this pastry may be one of the solutions. They can be made with any dough you like, laminated dough, leavened dough, pie crust, pizza dough and filled with various kinds of ajvar, ajvar with tomato, ajvar with tomato and chili, ajvar green and baby spring vegetables, cheese, eggs, ham, virtually all the combinations that you can imagine. The ajvar base makes the basis of these delicious snacks sufficiently juicy, and the entire filling is especially aromatic and irresistibly delicious.

Spring pastry with spinach

Brilliant quick and delicious snacks with their colorful look will make every Easter table colorful and decorated. At the same time, they are so convenient for making and packaging that they are great at almost any occasion. And in all those situations where we have some excess food after feasts, this pastry may be one of the solutions. They can be made with any dough you like, laminated dough, leavened dough, pie crust, pizza dough and filled with various kinds of ajvar, ajvar with tomato, ajvar with tomato and chili, ajvar green and baby spring vegetables, cheese, eggs, ham, virtually all the combinations that you can imagine. The ajvar base makes the basis of these delicious snacks sufficiently juicy, and the entire filling is especially aromatic and irresistibly delicious.

Puff pastry stars with kajmak and ajvar

Kajmak is yet another pearl of Balkan cuisine. With its dairy creaminess, along sideajvar, it gives a delightful filling to these puffy stars

Brioche Bread

Brioche is a famous french pastry, something between a bread and a cake, whose recipe dates from the early 15th Century. Have you tried it with ajvar?

Vegan puff pastry pie with aromatic ajvar filling

This wonderfully crunchy puff pastry filled with aromatic stuffing made with fragrant mushrooms and lentils, complemented by the mildly smokey aroma of real ajvar, is a real treat for the eyes and the palate alike.

Buckwheat mini pies with ajvar filling

For those of us who love pastries, pies, gibanicas, rolled pies…this recipe is a real treat. A well know base with lots of new, surprisingly refreshing flavors. These are the mini pies like you’ve never tried before!

Crunchy buckwheat chips

We all like to nibble, especially in front of the tv or computer. Here is a quick recipe for a low calorie, gluten free crunchy treat, rich in proteins and vitamin B complex.