RECIPES WITH AJVAR

This is where you’ll find simple and tasty recipes in which ajvar is one of the main ingredients. Quick and easy recipes for breakfast, lunch, dinner or hanging out with friends… Or simply as inspiration on your quest of finding new ways to enjoy ajvar.

Spring pastry filled with ham

Brilliant quick and delicious snacks with their colorful look will make every Easter table colorful and decorated. At the same time, they are so convenient for making and packaging that they are great at almost any occasion. And in all those situations where we have some excess food after feasts, this pastry may be one of the solutions. They can be made with any dough you like, laminated dough, leavened dough, pie crust, pizza dough and filled with various kinds of ajvar, ajvar with tomato, ajvar with tomato and chili, ajvar green and baby spring vegetables, cheese, eggs, ham, virtually all the combinations that you can imagine. The ajvar base makes the basis of these delicious snacks sufficiently juicy, and the entire filling is especially aromatic and irresistibly delicious.

Spring pastry filled with zucchini

Brilliant quick and delicious snacks with their colorful look will make every Easter table colorful and decorated. At the same time, they are so convenient for making and packaging that they are great at almost any occasion. And in all those situations where we have some excess food after feasts, this pastry may be one of the solutions. They can be made with any dough you like, laminated dough, leavened dough, pie crust, pizza dough and filled with various kinds of ajvar, ajvar with tomato, ajvar with tomato and chili, ajvar green and baby spring vegetables, cheese, eggs, ham, virtually all the combinations that you can imagine. The ajvar base makes the basis of these delicious snacks sufficiently juicy, and the entire filling is especially aromatic and irresistibly delicious.

Spring bowl with rizzi bizzi rice, avocado, vegetables and seeds

These cheerful colorful bowls represent an excellent choice for a complete meal, especially in the spring when it's good for all of us to please our body with a more natural, complete diet based on powerful vegetables, cereals, legumes, nuts and seeds. These meals are cooked quickly and easily, and each portion of the meal may be simply packed to take for all those occasions when you need tasty and healthy lunch outside your home. We have prepared them here as an inspiration in two different forms, and we let you continue to play with flavors, scents and colors that, in addition to enjoying the snack, surely bring good mood.

Spring bowl with quinoa, baked sweet potatoes and green vegetables

These cheerful colorful bowls represent an excellent choice for a complete meal, especially in the spring when it's good for all of us to please our body with a more natural, complete diet based on powerful vegetables, cereals, legumes, nuts and seeds. These meals are cooked quickly and easily, and each portion of the meal may be simply packed to take for all those occasions when you need tasty and healthy lunch outside your home. We have prepared them here as an inspiration in two different forms, and we let you continue to play with flavors, scents and colors that, in addition to enjoying the snack, surely bring good mood.

Spring pastry with mozzarella

Brilliant quick and delicious snacks with their colorful look will make every Easter table colorful and decorated. At the same time, they are so convenient for making and packaging that they are great at almost any occasion. And in all those situations where we have some excess food after feasts, this pastry may be one of the solutions. They can be made with any dough you like, laminated dough, leavened dough, pie crust, pizza dough and filled with various kinds of ajvar, ajvar with tomato, ajvar with tomato and chili, ajvar green and baby spring vegetables, cheese, eggs, ham, virtually all the combinations that you can imagine. The ajvar base makes the basis of these delicious snacks sufficiently juicy, and the entire filling is especially aromatic and irresistibly delicious.

Spring pastry with spinach

Brilliant quick and delicious snacks with their colorful look will make every Easter table colorful and decorated. At the same time, they are so convenient for making and packaging that they are great at almost any occasion. And in all those situations where we have some excess food after feasts, this pastry may be one of the solutions. They can be made with any dough you like, laminated dough, leavened dough, pie crust, pizza dough and filled with various kinds of ajvar, ajvar with tomato, ajvar with tomato and chili, ajvar green and baby spring vegetables, cheese, eggs, ham, virtually all the combinations that you can imagine. The ajvar base makes the basis of these delicious snacks sufficiently juicy, and the entire filling is especially aromatic and irresistibly delicious.

Quiche with baby vegetables, almonds and ajvar

Quiche is one of the specialties of the famous French cuisine that quickly became very popular around the world. First of all, because of its good taste, but also the ease of preparation and the innumerable possibilities to modify the original recipe. Namely, this dish is so popular that its original recipe is even celebrated every 20th of May as National Quiche Lorraine Day. It is equally tasty either hot or cold, and we made it here as per a basic recipe for pie crust and enriched it with ajvar for a fantastic lush bite.

Tender turkey fillet with ajvar

Here's something to tempt your tastebuds: tender and aromatic slices of turkey fillet with the enchanting taste of smoked pancetta and rich aroma of ajvar.

Grilled asparagus and ajvar

Gentle asparagus is most delicious when prepared in a simple manner. If grilled with a little salt, olive oil and a dash of lemon juice, their unique and divine taste comes to the fore.

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