WE LOVE AJVAR

And we mean original and completely natural ajvar, the kind that owes the secret of it’s exceptional taste to just 4 ingredients: the finest roasted red bell pepper, oil, vinegar and salt.

Whether you are looking for new flavors, or you’re a food lover or a connoisseur, this is the place where you’ll find literally everything about true ajvar, along with loads of inspiration on how to enjoy this irresistible delicacy.
Welcome to the world of top-notch gastronomic delight…

RECIPES WITH AJVAR

Baked beans with ajvar
If you have not done so as of yet, we highly recommend you try the famous ajvar-spiced baked beans for
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Pide (Turkish pizza) with chopped beef and ajvar
If you are fond of pizza or any other kind of dough, you will be nuts about pide. Pide, or
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Eggplant boats with minced meat and ajvar
The secret of the best ajvar lies in the superior quality of peppers and long simmering on steady flame, but
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Stuffed peppers with quinoa and ajvar
Delicious and flavorful stuffed peppers with quinoa and ajvar after the first bite already have become one of our favorite
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Lenten stuffed peppers flavored with ajvar
The juicy stuffed peppers seasoned with ajvar baked in the oven call for just a slice of some good bread
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Aromatic mackerel from oven over a cold salsa salad
The soft aromatic mackerel meat cooked with fresh spices and our spicy ajvar is somewhat piquant and irresistibly delicious. And
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BLOG

MAGIC OF HOLIDAY COOKERY – THE MOST DELICIOUS RECIPES WITH AJVAR
The holidays are getting closer, so we prepared a bunch of new recipes and brought the most delicious of our
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THE PLACE WHERE SOUL FOOD IS BORN
In search for a quite special secret, we visited a quite special place. Huddled in the slopes of mighty Kopaonik,
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“KURTOVSKA KAPIJA” – IRREPLACEABLE HEART-SHAPED RED PEPPER
While enquiring about the famous “Kurtovska kapija”, our favourite pepper for ajvar, we´ve met Verica Zivkovic, whose family has been
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SUMMER DELICACIES TO GO
We have started our kitchen preparation for long and hot days that definitely demand less cooking, and more enjoyment in
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UNDER THE HOT MEDITERRANEAN SUN
In this article we introduce you to five new recipes for some of the famous Mediterranean snack dishes you can
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WHEN AVOCADO AND AJVAR MEET
What could a tropical fruit and home-made ajvar possibly have in common? Although they originate from distant continents and it
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THE FOUR MUSKETEERS: KEBABS (SERB. “ĆEVAPI”), AJVAR, PROJA AND KAYMAK (KAJMAK)
Kebabs, in one way or another seem to be part of all world cuisines that prepare juicy minced grilled meat.
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FROM THE FACTORY, BUT WITH ALL THE FLAVOUR OF HOMEMADE. REVEALING THE SECRETS OF OUR AJVAR
Nikola Jankovic, a development engineer at Bakina Tajna, reveals how factory-made ajvar may be called homemade at all, whether it’s
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