Category: beef

Pide (Turkish pizza) with chopped beef and ajvar

If you are fond of pizza or any other kind of dough, you will be nuts about pide. Pide, or Turkish version of pizza, is a soft dough filled with various stuffings. For this occassion, we have chosen a juicy combination of chopped beef and ajvar.

  • Prep: 2 hrs
  • Cook: 15 mins
  • Yields: 8 to 10 pieces

Pasta Bolognese with Ajvar

Bolognese sauce is one of those unsurpassed traditional Italian dishes loved worldwide. Like all the most popular specialty foods, this one is incredibly simple, either, its basic recipe contains only a few well-combined ingredients, and the sauce itself can be combined in numerous dishes.

  • Prep: 10 mins
  • Cook: 20 mins
  • Yields: 2 plates