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Category: almonds

Quiche with baby vegetables, almonds and ajvar

Quiche is one of the specialties of the famous French cuisine that quickly became very popular around the world. First of all, because of its good taste, but also the ease of preparation and the innumerable possibilities to modify the original recipe. Namely, this dish is so popular that its original recipe is even celebrated every 20th of May as National Quiche Lorraine Day. It is equally tasty either hot or cold, and we made it here as per a basic recipe for pie crust and enriched it with ajvar for a fantastic lush bite.